Description
The recipe of the iconic original Campari from 1860 remains a closely-guarded secret to this day. It was made famous by its signature vibrant red color, intense aroma, and distinctive bitter taste that make it an invaluable ingredient in countless cocktails including the Negroni. Now the Campari Negroni ready-to-drink cocktail takes the guesswork out of the equation. It’s a conveniently bottled version of the famous Italian cocktail that was invented in 1919 when Count Negroni figured he would prefer some gin instead of soda in his Americano. One part London dry gin, sourced from the UK, one part Campari, one part Vermouth Rosso, it’s a classic with a balance of juniper, herbs, citrus, and bitterness.Grab a bottle today!
