Description
Agave Type: EspadnRegion: Santa Catarina Minas, OaxacaMaestro Mezcalero: Don Gernn Bonifacio ArellanesProof: 90 Proof, 45% ABVTasting Notes: Roasted corn, butter, vanilla, cinnamon, dragonfruit, dried chilies, subtle smoke, spice, vanilla.Details: The agave are slowly roasted with firewood, the resultant honeys are fermented intact with the bagazo fiber. Double-distilled in small ceramic pot stills and triple-filtered for bottling.
