Description
Agave Type: EspadnRegion: Santa Catarina Minas, OaxacaMaestro Mezcalero:? Proof: 92 Proof, 46% ABVTasting Notes: Vegetal notes, grilled beets, caramelized onions, smoked olives, clay, vibrant fruit, dry, sweet potato, balsamic, roasted coconut, sweet corn, cacao.Details: Crafted from agave Espadn using an eco-friendly agave- roasting technique. Double distillation in pot stills and barreled in American white oak.
