Description
Wu Liang Ye Crystal is the flagship baijiu that is bottled at 104 proof. Crafted in cellars that are over 6 centuries old, it’s distilled from 5 cereals: 36% sorghum, 22% rice, 18% glutinous rice, 16% wheat, and 16% corn. It’s fermented with the help of Baobaqu, a yeast starter. The crystal-clear liquid features a floral nose with hints of nuts and a refreshingly sweet and smooth palate.Grab your bottle of this baijiu today!
