Description
Meticulously crafted by the passionate team at 10th Street, this American single malt whisky is a delightful fusion of tradition and innovation. What sets it apart, is the careful sourcing of peated barley from the heart of Scotland, blended with the mineral-rich water from Sierra snowmelt. The process doesn’t stop there. Aged in first-fill bourbon barrels, this 92-proof whisky bursts with smoky, fruity, and well-rounded flavors. Its light golden hue carries a promise of an adventure for your senses. On the nose, you’ll find an enticing citrus aroma laced with a whiff of peat smoke. The palate is a creamy feast of vanilla and dark red apple peels, gradually unfolding into a symphony of rounded peat flavors. It’s a delicate balance of fruity and smoky notes that ends with a full-bodied, buttery, lingering peaty finish. This whisky has bagged top honors: Best in Class at Whiskies of the World, Double Gold at both New York World Spirits Competition and San Francisco International Spirits Competition.Get your bottle of this award-winning peated American single malt today!
