Description
Rey Campero Tobal Mezcal is made from the very sought-after Tobal agave that grows at high altitudes up in the mountains. Since its low in sugar, its hard to produce large batches. Luckily Maestro Mezcalero Rmulo doesnt mind as he crafts this expression with traditional methods. Roasting Tobal underground and fermenting it with natural yeast in wood casks, he then double-distills it in a copper alembic still. This juicy mezcal is bottled at 96 proof and releases a lot of smoke, salty notes, grilled pineapple, lime zest, strawberries, and white chocolate on its smooth palate. The best-tasting experience is achieved when savoring it neat.Get Rey Campero Madre Tobal Mezcal today!
