Description
Agave Type: JabaliRegion: San Dionisio Ocotepec, OaxacaMaestro Mezcalero: Alberto MoralesProof: 94 Proof, 47% ABVTasting Notes: Intense pine and herbaceous notes jump out at first whiff of Wahakas Jabal. There are flavor notes of bright fruit and spice with a touch of oil and mint.. Details: Crafted from 10 to 12-year-old semi-cultivated Jabali wild boar agave.
